Upper School French Club Celebrates French National Week

 Last week, the Upper School French Club celebrated French National Week by making Crêpes while listening to French music and discussing French culture. The following day, they wished each other
bon appétit and feasted on an authentic meal: Quiche Lorraine, Tarte aux Champignons, Pain au Chocolat, Jambon, Fromage de Chèvre, and Meringue!
Posted by June LaPorta at 9:36 AM
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